How to Make Korean Traditional Kimbap (김밥)

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How to Make Korean Traditional Kimbap (김밥)

Ingredients for Korean Traditional Kimbap:

(김밥: "geehm-bahp")

3 cups cooked rice

10 oz. spinach

1 1/2 cups ground beef

4 eggs

1 medium carrot 

fish sausage

4 sheets unsalted dried seaweed

sliced pickled radish

1 1/2 tsp. salt

3 tbsp. sesame oil

2 tbsp. fish soup stock

2 tbsp. soy sauce

oil

Total prep time: 25 min. / Total cook time: 20 min.

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